{"id":918,"date":"2010-08-31T19:35:42","date_gmt":"2010-09-01T01:35:42","guid":{"rendered":"http:\/\/steamtrainsandghosts.wordpress.com\/?p=918"},"modified":"2010-08-31T19:35:42","modified_gmt":"2010-09-01T01:35:42","slug":"the-seitan-recipe-o-greatness","status":"publish","type":"post","link":"https:\/\/steamtrainsandghosts.com\/?p=918","title":{"rendered":"The Seitan Recipe o Greatness"},"content":{"rendered":"

<\/p>Not original by me.\u00a0 I picked this recipe up from a vegan blog<\/a>, where it was already second-hand.\u00a0 It seems that this recipe has been blazing through circles of seitan enthusiasts online.\u00a0 I\u2019m not vegan, but I love seitan.\u00a0 The stuff is a little bit like tofu\u00a0 \u2013 gluten, the proteinaceous part of wheat, molded and formed into chewy deliciousness.\u00a0 It\u2019s also hideously expensive.\n

Vital wheat gluten is not so cheap either ($2.50 for the 1 and a half cup it took to make this recipe), but it was still worth trying.\u00a0 So, without further ado,<\/p>\n

THE SEITAN RECIPE O GREATNESS<\/p>\n